Project Description

VEGETABLES FRESH PRODUCT PACKAGING

Modified Atmosphere Packaging (MAP) for Tomatoes

Lifepack® MA/MH packaging for tomatoes preserves quality and freshness during storage and shipment by

  • Retaining firmness and taste
  • Reducing dehydration and weight loss
Lifepack® Added Value
  • Prolongs storage and shelf life
  • Reduces waste in the supply chain
  • Facilitates transportation by land and sea
  • Facilitates market expansion
  • Permeability with temperature,
  • Increased gas diffusion by using micro perforations
  • Machinability
  • High printability,
  • Sealing integrity,
  • High clarity
Lifepack® Modified Atmosphere Packaging Solutions

Lifepack® Modified Atmosphere Bags inhibit pitting, which is a postharvest disorder seen in prolonged storage.

Lifepack® modified atmosphere bags inhibit the development of spoilage caused by the main postharvest pathogens botrytis cinerea (gray mold) and monilin fructicola (brown rot).

Lifepack® Modified Atmosphere Bags prevent water loss and wilting by maintaining a high humidity environment of 90-95% relative humidity.

Lifepack® modified atmosphere bags maintain the firmness of the product, which is essential for commercialization in international markets.

Lifepack® modified atmosphere bags inhibit post-harvest spoilage and physiological disorders.

Lifepack® modified atmosphere bags preserve the natural color of the product.

Tomatoes Fresh Product Packaging
Tomatoes Storage Life

14 days at 10 °C

Tomatoes Shelf Life

3 days at 20 °C

Tomatoes Fresh Product Packaging